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Month: May 2019

May 10, 2019May 10, 2019LorAnn Oils

It’s All About that Base – Extracts vs. Emulsions for Baking

Both Bakery Emulsions and Extracts can be used for flavoring. Discover how emulsions are different from extracts and why they’re preferred for baking.

Continue Reading "It’s All About that Base – Extracts vs. Emulsions for Baking"

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