This stunning cake uses LorAnn’s liquid gel food colorings to create a Victorian style, Lambeth cake perfect for your fall celebrations. Lambeth style cake is the method of “over-piping” a cake with intricate designs of piped details, scrolls and garlands, over top one another in rows to give impressive depth and layering to the cake. […]
Gummies are all the rage these days. From traditional gummy bears and worms to elaborate shapes, exotic flavors, and functional additives, children and adults alike are drawn to this sweet, squishy treat. LorAnn’s Gummy mix makes it easy to customize your own gummies with the flavors, colors, and other additions you crave. Flavor Combinations Are […]
With vibrant and festive red, white, and blue cake layers colored with LorAnn’s Liquid Gel Food Colors, and flavored with an assortment of LorAnn’s NEW Organic Bakery Emulsions, this cake is truly a show stopper!
This dessert is the perfect treat to make with your littles and wow your friends and family at all your spring celebrations!
These pistachio cookies are mouth-watering with the nutty pistachios combined with the melt-in-mouth texture and white chocolate drizzle.
Made with LorAnn’s Butter Vanilla Bakery Emulsion and NEW Coral and Lime Green Liquid Gel Food Coloring, this Swiss Meringue Buttercream recipe will sweeten and brighten up all your creations. Watch our easy recipe tutorial and put your piping skills to the test!
Enjoy 8 simple, kid-friendly recipe to keep winter break sweet!
Get LorAnn staff members’ 2023 food and beverage industry predictions and learn how these trends will impact the world of baking and confections!
Holiday baking season is here! A very sweet season awaits with these holiday desserts!
