Embark on delicious flavors this Ramadan with these mindful and moderate delicious desserts inspired by popular middle-eastern treats.
Category: Natural flavors
2023 Food and Flavor Predictions from LorAnn Staff
Get LorAnn staff members’ 2023 food and beverage industry predictions and learn how these trends will impact the world of baking and confections!
Pool-Side Strawberry Lemonade Bars
These Strawberry Lemonade Bars will easily become your go to summer dessert.
5 Refreshing Recipes To Help Keep Your Cool At Your Upcoming Summer BBQ
Refreshing summer desserts and beverage recipes to cool you off at your upcoming picnic or BBQ party.
Lavender London Fog with Vanilla Bean Sweet Cream
A delicious twist to your classic, springtime drink.
The Secret to Making Oozy Cherry Cordials and Velvety Smooth Cream Eggs
There is much to appreciate about a box of carefully crafted truffles, mint patties, buttercreams, and cordials. The array of flavors, silky chocolate, and bits of real fruit are undeniably delicious, but it’s the science behind those creamy centers that has us excited. What Is Invertase? If you’ve ever wondered how chocolatiers get those fluid […]
Keep Your Holiday Treats Fresh with Lecithin
LorAnn’s miracle emulsifier, soy lechithin will keep your baked goods and buttery toffees fresher longer. You’ll be able to get a head start on your holiday baking without worrying about your famous treats going stale.
5 Delicious Drinks Using Gomme Syrup
Also known as acacia powder, gum arabic is a natural product made from the resin of acacia trees. At first glance, the tasteless, odorless, colorless ingredient, doesn’t sound as exciting as infused salt or chocolate stir sticks, but a closer look reveals an ingredient that creates pure alchemy behind the bar. How Does Gum Arabic […]
12 Natural Alternatives to Artificial Flavors
Looking for a natural way to add flavor? Our Compounded Naturals line of flavorings is a great choice for those who prefer using natural over artificial.