Thanksgiving is just weeks away. We will gather around the dinner table with family and friends to create memories and share a meal. The same, heavy, predictable food we see every year. Are you as tired of the same Thanksgiving meal as we are?
This month we shine a spotlight on the Stefanelli family of Romolo Chocolates in Erie, Pennsylvania . The Stefanellis are born confectioners. The family tradition began over 100 years ago with Romolo, who passed his knowledge to his sons, and eventually his grandson, Tony.
This guest post is from JENNIE SCHACHT, author of the ice cream sandwich cookbook i Scream SANDWICH! Did you know that August 2 is National Ice Cream Sandwich Day? Imagine that—a whole day dedicated to my favorite dessert. But in truth, there’s no reason to limit your enjoyment of this seductive treat to one day, or even […]